Dom Kofe Georgia
Ingredients: Black Ceylon tea leafy BOR1, saturated with the aroma of maple syrup and supplemented with safflower petals.
Preparation: 1 teaspoon of welding for a cup of water 90-100 ° C, let it brew for 2-7 minutes.
Ingredients: White Chinese tea.
Preparation: Put 1 teaspoon of tea in 1 cup of 80-90 hot water for 2 – 5 minutes.
Ingredients: Black Ceylon tea leafy with berries and cranberry aroma
Preparation: 1 teaspoon of tea leaves per cup of water 90-95 ° C, let it brew 3-5 minutes
Composition: Green tea Ceylon leafy leaf with aroma and strawberry berries
Preparation: 1 teaspoon of tea leaves for a cup of water 60-80 ° C, let it brew for 2-3 minutes
Ingredients: Green tea with semi-fermented Chinese large leaves.
Preparation: Put 1 teaspoon of tea in 1 cup of 70 – 80 C in hot water for 3 – 5 minutes.
D. Agmashenebeli Str. 148, Tbilisi
Z. Paliashvili Str. 66
East Point (Carrefour)
Z. Gorgiladze Str. 1